2025 연구자 정보 (133 / 654)

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Author Name 제1저자 여부 교신저자 여부 Address ResearcherID ORCID Paper Title WoS Edition 최상위 JCR(%) WoS Category Related Email
Kim, Jihyun
(Kim, J)
제1저자 Sungkyunkwan Univ, Sch Med, Samsung Med Ctr, Seoul, South Korea
Kyungpook Natl Univ, Teachers Coll, Dept Chem Educ, Taegu 41566, South Korea
Kyungpook Natl Univ, Dept Chem Educ, Daegu, South Korea
Kyungpook Natl Univ, Coll Vet Med, Dept Vet Internal Med, Daegu 41566, South Korea
Kyungpook Natl Univ, Sch Med, Dept Biochem & Cell Biol, Daegu, South Korea
Kyungpook Natl Univ, BK21 Plus KNU Biomed Convergence Prog, Daegu, South Korea
Kyungpook Natl Univ, Sch Elect & Elect Engn, Daegu 41566, South Korea


[JCR상위 5.7%] Phthalates Induces Deficiency of Epidermal Barrier Proteins and Skin Barrier Dysfunction through PPAR-γ
[JCR상위 25.5%] Magnetic Resonance Imaging and X-Ray Imaging Properties of Ultrasmall Lanthanide Oxide (Ln = Eu, Gd, and Tb) Nanoparticles Synthesized via Thermal Decomposition
[JCR상위 23.9%] Evaluation of Glutathione T2 in the Human Brain Using J-Difference MRS at 3 T: Multicenter Multivendor Study
[JCR상위 44.4%] Topical dexamethasone decelerates epithelial migration on the canine tympanic membrane
[JCR상위 26.8%] MicroRNAs as Regulators of Epithelial-Mesenchymal Transition in Colorectal Cancer Metastasis
[JCR상위 37.7%] Sigmoid Probabilistic Bits Using SiOx Threshold Switching Devices for Probabilistic Computing
[JCR상위 30.2%] Surface Modification, Toxicity, and Applications of Carbon Dots to Cancer Theranosis: A Review
[JCR상위 12.7%] Optimizing electrochemical and ferroelectric synaptic devices: from material selection to performance tuning
[JCR상위 30.2%] Synthesis, Characterization, Magnetic Properties, and Applications of Carbon Dots as Diamagnetic Chemical Exchange Saturation Transfer Magnetic Resonance Imaging Contrast Agents: A Review
SCIE
ESCI
5.7 ALLERGY
IMMUNOLOGY
BIOCHEMISTRY & MOLECULAR BIOLOGY
CHEMISTRY, MULTIDISCIPLINARY
BIOPHYSICS
RADIOLOGY, NUCLEAR MEDICINE & MEDICAL IMAGING
SPECTROSCOPY
DERMATOLOGY
VETERINARY SCIENCES
ONCOLOGY
ENGINEERING, ELECTRICAL & ELECTRONIC
PHYSICS, APPLIED
MATERIALS SCIENCE, MULTIDISCIPLINARY
NANOSCIENCE & NANOTECHNOLOGY
liushuwen0701@gmail.com
tirukorea@gmail.com
sonlongh@gmail.com
yuehuan888@gmail.com
djzhao.chem@gmail.com
ly1124161@gmail.com
endexindex05@gmail.com
tsukiyovo@gmail.com
leehs9836@naver.com
adb9504@naver.com
wjy11300@kirams.re.kr
jpark@kirams.re.kr
baxun@naver.com
jkim23@knu.ac.kr
ychang@knu.ac.kr
ghlee@mail.knu.ac.kr
changho.choi@vumc.org
sgbae@knu.ac.kr
jiyong.woo@knu.ac.kr
kbmoon@postech.ac.kr
Kim, Sin-Jeong
(Kim, SJ)
Univ Ulsan, Coll Med, Asan Med Ctr, Seoul, South Korea

[JCR상위 5.7%] The Role of Sphingosine-1-phosphate receptor 4 (S1PR4) in the Regulation of Mucus Hypersecretion in a Murine Asthma Model SCIE 5.7 ALLERGY
IMMUNOLOGY
Koo, Kyomoon
(Koo, K)
Univ Ulsan, Coll Med, Asan Med Ctr, Seoul, South Korea

[JCR상위 5.7%] The Role of Sphingosine-1-phosphate receptor 4 (S1PR4) in the Regulation of Mucus Hypersecretion in a Murine Asthma Model SCIE 5.7 ALLERGY
IMMUNOLOGY
Lee, Jinyoung
(Lee, J)
Sungkyunkwan Univ, Sch Med, Samsung Med Ctr, Seoul, South Korea

[JCR상위 5.7%] Phthalates Induces Deficiency of Epidermal Barrier Proteins and Skin Barrier Dysfunction through PPAR-γ SCIE 5.7 ALLERGY
IMMUNOLOGY
Kim, Jiyoon
(Kim, J)
제1저자 Kyungpook Natl Univ, Sch Food Sci & Biotechnol, 80 Daehak Ro, Daegu 41566, South Korea
Kyungpook Natl Univ, Sch Food Sci & Biotechnol, Daegu 41566, South Korea


[JCR상위 5.8%] 3D-printed rice cake for dysphagia diet: Effect of rice flour/κ-carrageenan/ curdlan complex gel on structure, swallowability, and storage
[JCR상위 10.8%] Development of chickpea tempeh using Rhizopus oryzae for dysphagia diet: Effect of fermentation time and heat treatment
[JCR상위 18.5%] Characteristics and Three-Dimensional Printability of Ginseng Starch Modified Using Acetylation, Heat-Moisture Treatment, and Citric Acid Hydrolysis
ESCI
SCIE
5.8 FOOD SCIENCE & TECHNOLOGY kdmoon@knu.ac.kr
jhlim@kfri.re.kr
Kim, Jung Soo
(Kim, JS)
제1저자 Kyungpook Natl Univ, Sch Food Sci & Biotechnol, 80 Daehak Ro, Daegu 41566, South Korea
Kyungpook Natl Univ, Sch Food Sci & Biotechnol, Daegu 41566, South Korea


[JCR상위 5.8%] 3D-printed rice cake for dysphagia diet: Effect of rice flour/κ-carrageenan/ curdlan complex gel on structure, swallowability, and storage
[JCR상위 10.8%] Development of chickpea tempeh using Rhizopus oryzae for dysphagia diet: Effect of fermentation time and heat treatment
ESCI
SCIE
5.8 FOOD SCIENCE & TECHNOLOGY kdmoon@knu.ac.kr
Klingate, Justina
(Klingate, J)
Kyungpook Natl Univ, Dept Appl Biosci, Daegu 41566, South Korea

[JCR상위 5.8%] Seeds for gut health: Prebiotic potential of seed mucilages from Chia, Fenugreek, Basil, Mustard, and Flaxseed and their impact on adult and toddler's gut microbiome ESCI 5.8 FOOD SCIENCE & TECHNOLOGY singhvineet@knu.ac.kr
jhshin@knu.ac.kr
Mahra, Kanika
(Mahra, K)
Kyungpook Natl Univ, Dept Appl Biosci, Daegu 41566, South Korea

[JCR상위 5.8%] Seeds for gut health: Prebiotic potential of seed mucilages from Chia, Fenugreek, Basil, Mustard, and Flaxseed and their impact on adult and toddler's gut microbiome ESCI 5.8 FOOD SCIENCE & TECHNOLOGY singhvineet@knu.ac.kr
jhshin@knu.ac.kr
Moon, Kwang-Deog
(Moon, KD)
교신저자 Kyungpook Natl Univ, Sch Food Sci & Biotechnol, 80 Daehak Ro, Daegu 41566, South Korea
Kyungpook Natl Univ, Sch Food Sci & Biotechnol, Daegu 41566, South Korea


[JCR상위 5.8%] 3D-printed rice cake for dysphagia diet: Effect of rice flour/κ-carrageenan/ curdlan complex gel on structure, swallowability, and storage
[JCR상위 10.8%] Development of chickpea tempeh using Rhizopus oryzae for dysphagia diet: Effect of fermentation time and heat treatment
[JCR상위 18.5%] Characteristics and Three-Dimensional Printability of Ginseng Starch Modified Using Acetylation, Heat-Moisture Treatment, and Citric Acid Hydrolysis
ESCI
SCIE
5.8 FOOD SCIENCE & TECHNOLOGY kdmoon@knu.ac.kr
jhlim@kfri.re.kr
Singh, Vineet
(Singh, V)
제1저자 교신저자 Kyungpook Natl Univ, Dept Appl Biosci, Daegu 41566, South Korea
Kyungpook Natl Univ, Dept Appl Biosci, Daegu, South Korea
ABC-7000-2021
Singh, Vineet
0000-0003-2458-3282
Singh, Vineet
[JCR상위 5.8%] Seeds for gut health: Prebiotic potential of seed mucilages from Chia, Fenugreek, Basil, Mustard, and Flaxseed and their impact on adult and toddler's gut microbiome
[JCR상위 5.2%] Soil holobiont interplay and its role in protecting plants against salinity stress
[JCR상위 5.9%] Metagenomic insight into the vaginal microbiome in women infected with HPV 16 and 18
ESCI
SCIE
5.2 FOOD SCIENCE & TECHNOLOGY
SOIL SCIENCE
MICROBIOLOGY
BIOTECHNOLOGY & APPLIED MICROBIOLOGY
singhvineet@knu.ac.kr
jhshin@knu.ac.kr
gochong@knu.ac.kr
Arun, A.
(Arun, A)
교신저자 Alagappa Univ, Dept Microbiol, Bioenergy & Bioremediat Lab, Karaikkudi 630003, Tamil Nadu, India F-8986-2019
Arun, A.

[JCR상위 5.9%] A comprehensive review on polylactic acid (PLA) - Synthesis, processing and application in food packaging( vol 234 , 123715 , 2023) SCIE 5.9 BIOCHEMISTRY & MOLECULAR BIOLOGY
CHEMISTRY, APPLIED
POLYMER SCIENCE
arunalacha@gmail.com
Balaji, P.
(Balaji, P)
MGR Coll, PG & Res Ctr Biotechnol, Hosur, Tamil Nadu, India G-3392-2012
Paulraj, Balaji

[JCR상위 5.9%] A comprehensive review on polylactic acid (PLA) - Synthesis, processing and application in food packaging( vol 234 , 123715 , 2023) SCIE 5.9 BIOCHEMISTRY & MOLECULAR BIOLOGY
CHEMISTRY, APPLIED
POLYMER SCIENCE
arunalacha@gmail.com
Baskar, M.
(Baskar, M)
Chennai Inst Technol, Ctr Computat Modeling, Chennai 600009, Tamil Nadu, India

[JCR상위 5.9%] Dynamic Adaptive Event-Triggered Mechanism for Fractional-Order Nonlinear Multi-Agent Systems with Actuator Saturation and External Disturbances: Application to Synchronous Generators SCIE 5.9 MATHEMATICS narayananknu@knu.ac.kr
baskarm.ccm@citchennai.net
gokulakrishnanv@citchennai.net
stahn@knu.ac.kr
Bhuyar, Prakash
(Bhuyar, P)
Maejo Univ, Int Coll MJU IC, Chiang Mai 50290, Thailand ABA-6143-2020
Bhuyar, Prakash

[JCR상위 5.9%] Exploring nanolignin as a sustainable biomacromolecule in polymer composites: Synthesis, characterization, and applications: A review SCIE 5.9 BIOCHEMISTRY & MOLECULAR BIOLOGY
CHEMISTRY, APPLIED
POLYMER SCIENCE
b.kelkar1792@gmail.com
Bora, Abhispa
(Bora, A)
Alagappa Univ, Dept Microbiol, Bioenergy & Bioremediat Lab, Karaikkudi 630003, Tamil Nadu, India LWI-6840-2024
Bora, Abhispa

[JCR상위 5.9%] A comprehensive review on polylactic acid (PLA) - Synthesis, processing and application in food packaging( vol 234 , 123715 , 2023) SCIE 5.9 BIOCHEMISTRY & MOLECULAR BIOLOGY
CHEMISTRY, APPLIED
POLYMER SCIENCE
arunalacha@gmail.com
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